3rd International Trade Show

08-10
October
2026
Parc des Expositions
Abidjan
Partner event:
BOOSTING
TRADE
WITH
WEST
AFRICA

food ingredients

With already well over 420 million inhabitants (2022), which according to the World Bank will rise to 800 million by 2050, West Africa is a huge food market. Expenditure in the F&B sector is growing steadily, and F&B production is by far the largest segment of the West African processing industry. Accordingly, the demand for food and beverage ingredients is rising continuously.

 

Range of exhibits

  • Acid starters
  • Acidulants
  • Antifoam agents
  • Antioxidants & antimicrobials
  • Aromas
     
  • Bakery raw materials
  • Binding agents
  • Blends & compounds of fruit juice
  • Butcher’s raw materials
     
  • Casein clarifier
  • Clouding agents
  • Cocoa butter
  • Colourings
  • Cultures, microorganism
  • Curing agents
  • Cutting aids
     
  • Distillates

 

  • Emulsifying agents
  • Emulsifying salts
  • Enzymes
  • Extraction agents, solvents
  • Extracts, vegetable
     
  • Fat substitutes
  • Fatty acids
  • Filter aid
  • Flavours & fragrances
  • Flavours & colours
  • Flour improvers
  • Flow agents, anti-caking agents
  • Food additives
  • Fruit and vegetables concentrates
  • Fruit and vegetables powders
  • Fruit ingredients
  • Fruit preparations for bakery & confectionery

 

  • Malt extracts for malt beverages
  • Meat extracts
  • Mineral substances
     
  • Powdered fat
  • Precipitants
  • Preservatives
  • Propellant gases
  • Protective gases
  • Proteins

  • Raising agents
  • Releasing agents
     
  • Sauces
  • Semi-finished products
  • Sorbents
  • Specialty fats
  • Spices, herbs
  • Stabilizers
  • Starter cultures & enzymes for dairy
  • Sweeteners
     
  • Vitamins

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